Description
Six 18th/early 19th c. forged iron and brass cooking utensils, includes a dipper, strainer, spatula, long fork, small dipper and small fork, 9 1/2″ to 15 1/2″ l.
Estimate: $600-900
Six 18th/early 19th c. forged iron and brass cooking utensils, includes a dipper, strainer, spatula, long fork, small dipper and small fork, 9 1/2″ to 15 1/2″ l.
Estimate: $600-900